Ghraibeh
Chicken pie
Ingredients
| Shrimps | 500 gm | |
| Butter | 2 tablespoons | |
| Garlic | 2 cloves | |
| Soya sauce | 1 tablespoon | |
| Lemon juice | 1 tablespoon | |
| Parsley (chopped) | 1 tablespoon | |
| Black pepper | pinch | |
| Garlic powder | pinch | |
| Salt | pinch |
It`s an easy, fast meal, and suitable for light dinner or starters.
Directions
- Wash the shrimps very well.
- In big bowl place the shrimps and add all ingredients and mix to combine all.
- Refrigerate it for 2 hours and then arrange shrimps on wet skewers.
- Grill it for 5 minutes each side and serve hot with salad and veggies.
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